Arogbo Precious Ayomide, popularly known as YP, graduated with first-class honors in Microbiology from the Federal University of Agriculture, Abeokuta, achieving an impressive 4.57 CGPA.
In this exclusive interview with KOREDE BADMUS, Ayomide shares the journey behind his academic success, the challenges he faced, and the key moments that motivated him to excel. From battling time management to building study groups, his story is a testament to resilience and dedication.
Tell us about yourself.
I am Arogbo Precious Ayomide, commonly known as YP. I am a first-class graduate in Microbiology, having earned a 4.57 CGPA from the Federal University of Agriculture, Abeokuta. I am also a Creative Protocol Officer.
What inspired you to study Microbiology, and at what point did you decide to put in the effort to graduate with first-class honors?
Initially, I wanted to study Pharmacy at the University of Ibadan, but it wasn’t accredited that year. I changed my course to Microbiology and applied to FUNNAB. The first-class result wasn’t initially part of the plan; all I aimed for was to finish well and positively influence others.
Who were the key people that encouraged or supported you through challenging times?
My family and my friend, Victoria, were my biggest support. During my project work, which was very draining, Victoria stood by me, motivating me to continue reading for my final semester exams.
Would you describe yourself as a social butterfly or more of an introvert during your university days?
I am a combination of both. I am neither an introvert nor an extrovert.
Can you walk us through a typical day during your undergraduate studies, especially during exam periods?
My final exam period reflects this best. The stress from my project work drained me, affecting my study routine for my exams. Although I followed the recommended textbooks, I skipped some sections, and when I entered the exam hall, questions from the skipped sections came up. Despite that, I managed to answer other questions and submitted my paper. Thankfully, my result was favorable. This taught me never to skip any part of my reading—it could be the section you skip that could turn out to be the compulsory question.
How did you manage your time and ensure that academics didn’t completely take over your life?
I started studying three weeks into resumption, dedicating my mornings to reading. By the 10th week, I had revised each course over five times, which allowed me to engage in other activities during the day.
What was the biggest challenge you faced as a student, and how did you push through to stay on top?
The “You be boss” mentality was a significant challenge. Whenever I asked for academic help, I would often be told “you be boss,” a response I received from my 100-level days. This drove me to study harder on my own, relying on my notes and pushing myself to excel.
DId you have any lecturers, senior colleagues, or course mates who really influenced or inspired you?
No, I did not have any specific influences in that regard.
Did you ever experience peer pressure, whether academic or social, that could have derailed your path?
No. I don’t engage in comparisons with others. I believe comparing myself to anyone would be disrespectful to my identity, and that helped me stay focused on my journey.
Were study groups or friendships an important part of your academic success?
Yes. During my time as an undergraduate, I was part of a group called LET’S DO IT AGAIN, where we discussed and helped each other with various courses. This group was instrumental in helping me memorize content and simplified my exam preparation.
As a student, how did you manage your finances?
I engaged in side hustles, including soap making, protocol services, and acting as a middleman in various gigs.
What did you do for fun or relaxation during school?
I watched K-Dramas a lot during my free time.
With a first-class degree in Microbiology now in the bag, what are your plans?
I am planning to pursue postgraduate studies. I aim to conduct research and explore other fields while integrating them with my background in Microbiology.
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